Areia, named Best Contemporary Cuisine Restaurant
This one we celebrated for real! Areia has been named Best Contemporary Cuisine Restaurant at the 8th edition of Gurmé Málaga awards, after being shortlisted among the province’s finest. An award that honors our way of understanding hospitality in which service carries as much weight as the kitchen, and every detail of the dining room […]
White Truffle Season at Areia Marbella
Probably, just reading the title of this text, you have felt several things, including “this kind of product is not for me”. Even so, I ask you to stay. Let me try to explain why we work with it and what makes Tuber magnatum so irresistible. First of all, my advice if you go to a restaurant […]
Areia, finalist at the Gourmet Málaga Awards 2026
Areia has been selected as a finalist at the Gurmé Málaga Awards 2026, in the category of Best Contemporary Cuisine Restaurant. A recognition that isn’t ours alone — it belongs to every guest who has chosen our table, every producer behind the ingredients that reach our kitchen, and a team that brings the same dedication […]
Areia named to the OAD Europe List as one of the Continent´s Best Classical restaurants.
Some recognitions surprise you. This is one of them. Areia has been included in the OAD Europe list — Opinionated About Dining — one of the most respected guides in the international culinary world, in the category of Europe’s best classical restaurants. Only 17 Spanish restaurants made the list. Areia ranks number 8. But there’s […]
Off Menu- Off Orbit
Beyond the menu. Beyond the expectations Some experiences are not meant to be repeated. They emerge from a bottle carefully cellared for years, from a rare wine that appears at precisely the right moment, or from the desire to share something truly extraordinary with a very limited number of guests. Off Menu – Off Orbit […]
Areia Marbella retains Michelin Recommended Status for the fourth consecutive year
Four years. Four editions. And the same excitement as the very first day. Areia Marbella retains its recognition as a Michelin recommended restaurant for the fourth consecutive year. An achievement measured not in numbers, but in what it represents: the consistency of a team that works every day with the same respect for the product, […]
Valentine’s Day at Areia
Love, like great cooking, needs no explanation. Only presence. This 14th of February, Areia invites you to celebrate with what we do best: caring for every detail, honouring exceptional produce, and crafting an evening you will remember long after the last candle fades. An intimate table. A menu made to be shared. And a service […]
The Michelin Guide celebrates its Gala in Málaga
The city of Málaga will host the annual gala of the Michelin Guide Spain & Portugal at Sohrlin Andalucía on November 25th — one of the most anticipated events in the national gastronomic calendar. The ceremony will bring together the greatest names in Spanish and Portuguese cuisine to celebrate the excellence of restaurants and chefs […]
Christmas at Areia
Some moments aren’t meant to be described. They’re meant to be lived. And Christmas at Areia is one of them. This season, we dress the table with everything that defines us: exceptional produce, a dining room that cares for every detail, and a kitchen that honours the classics while never failing to surprise. Because celebrating […]
Areia receives its first Repsol Sun
Last night, at the El Batel Auditorium in Cartagena, we experienced one of those evenings you never forget. The Repsol Guide held its annual gala and Areia was awarded its first Repsol Sun — a recognition that fills us with pride and belongs to the entire team: those who are in the kitchen every day, […]